Description
Tender pieces of Cuttlefish soaked in buttermilk, then coated in seasoned flour and deep fried to golden brown.
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Tender pieces of Cuttlefish soaked in buttermilk, then coated in seasoned flour and deep fried to golden brown.
Tender pieces of Cuttlefish soaked in buttermilk, then coated in seasoned flour and deep fried to golden brown.